Mini Dried Apricots are also known as “Ghouling”, “Gheysie” and “Shekar Paree”. This product is grown mainly in Afghanistan and is considered to be a specially fruit because of the way it is prepared.

The notable characteristics that sets this product apart from other dried apricots is its small size and shape, but the main feature about the product is that its dried right on the tree. This process allows for a more natural way of drying the fruit without the use of any chemicals or pesticides.

This variety apricot may seem very dry, but it is packed with an exquisite flavor and sweetness.

Traditionally this product along with other nuts and dried fruits are placed in a bowl and rehydrated over a minimum of 72 hours period. This bowl of mixed fruits and nuts are served as a special dish/snack during the new year ceremony, Nowrouz, in Afghanistan.

Mini Dried Apricots are considered to be one of the specialty products that Naturizon has to offer.